Korean Carrot salad with peas and corn

Korean carrot with peas and corn

Ingredients

Korean carrot200g
Canned peas1 can
Canned corn1 can
Ham or sausage150g
Hard cheese for decoration10g
Salt,Peperby taste
Time to cook5min

Another good salad option for every day or for a festive table. Salad with Korean carrots, canned peas and corn turns out to be very tasty and unusual. And thanks to its bright appearance, it will look great on your table. Korean-style carrots have a spicy taste with a pleasant spiciness and will harmonize perfectly with sweet corn. If you're cooking your own carrots, take the time to choose the right carrot cutting tool. Of course, the taste will not change due to the shape of the vegetable, but the appearance will be very different from the usual and classic version. Special mechanical and electric graters for Korean carrots will help you easily prepare a large amount of salad or preservation.

Coocking :

Drain the liquid from the canned beans and peas,Cut the ham into slim long strips - like carrot, put Korean-style carrot, grated chopped ham in a salad bowl, add canned beans, peas, dress the salad with mayonnaise. Mix gently.

Buy carrot grater

Ergonomic and comfortable grater is designed for cutting carrots and other oblong vegetables to the consistency of spaghetti. This form is the most preferred for cooking Korean carrot, it looks appetizing and looks beautiful when served.

Buy Now at 9.99Eur

grater with combined blades

This grater is a very small device that does not take up much space in the kitchen, easy to clean and convenient to use. It consists of a set of handles with a blade containing a second row of serrated blades made of durable stainless steel. Pieces of the required size are cut from carrots during a longitudinal movement.

Smart Cooking

Korean carrot are a very profitable salad both of health and economics - the price of a ready-made salad using a Korean Carrot Mix should not exceed x 2 - 2.5 the price of 1kg carrot on the local market. Look at example.

The Calculation :

Carrot 1kg - 1 $

Mix 50gr -1 $

Vinegar - 0.10 $

Oil - 0.10-0.20 $

Waste 3-5%

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Price 1 kg - less ~2.50 $

Cooking time - 15 min

Huge plus of Korean carrot salad is a very short cooking time and long-term storage (up to 2 weeks) thanks to the marinade, as well as the constant readiness of the dish - which is important both in the family and in business. By replacing carbohydrates in the diet with raw root crops, you will reduce the price of food in general, and improve the menu.